Oatmeal Chocolate Chip Cookies

I got this recipe from an old friend of mine. I like to add more vanilla than it calls for!


1 cup granulated sugar
1 cup brown sugar
1 cup unsalted butter
2 eggs
1 tsp ( I usually like to put 1 1/2-2 TCP)

1 tsp baking soda
1 tsp baking powder
1 tsp salt ( I usually put less than that)
2 cups All Purpose Flour

1 bag of Ghiradelli's Double Chocolate Chips
2 1/2 cups of Quick Oats ( Do not use instant oatmeal)

1. Preheat oven to 350 degrees
2. Cream together granulated sugar, brown sugar and butter. Add eggs and vanilla.
3. In separated bowl, sift together baking soda, baking powder, salt and flour. Add flour mixture to creamed mixture.
4. Mix in the chocolate chips
5. Add the quick oats.
6. Shape into golf ball size balls
7. Bake on cookie sheet for 10-12 minutes