Mojito
10 mint leaves muddled
1 oz simple syrup
2-4 lime wedges
crushed ice
2 oz light rum
splash of club soda
posted by Jeanne's Cookbook @ 10:47 AM
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Friday, December 30, 2005
About Me
- Name: Jeanne's Cookbook
- Location: Southern California, United States
I have a great interest in cooking and would love to share recipes with other food lovers. If you would like to share your recipes and put it on my site, please email me. That would be awesome! Disclaimer: These recipes are not solely mine and are actually favorite recipes I have accumulated from cookbooks, chefs I have learned from, the internet, and best of all..from friends and family. I hope you enjoy my website
Previous Posts
- Unagi Roll (Broiled fresh water Eel)
- Lime Souffle
- Coconut Shrimp with Orange Marmalade
- Panna Cotta with Caramel Sauce
- Curried Chicken Salad in Lettuce Cups
- Orange Segments with Berries and Balsamic Cream
- Anytime Vegetable Salad
- Parmesan-Crusted Pork Chops
- Creamy Red Pepper Soup
- Cafe Con Leche Shake
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